Soup

Coconut Curry Kabocha Soup
Kabocha pumpkin’, Onion*, Garlic*, Ginger’, Turmeric’, Lemongrass’, Gochugaru pepper - korean red chili pepper*, Coconut cream*, Avocado oil*, Thai red curry* (Red Chili*, Garlic *, Lemongrass*, Galangal (Thai Ginger) *, Salt, Onion *, Kaffir Lime*, Coriander*, Black pepper*), KJC vegetable stock (Onion*, Carrot*, Tomato’, Garlic*, Celery*, Moringa’, Parsley’, Black peppercorn*, Bay leaf*)

KJC Cup of Noodles
BONE TO BE WILD Chicken bone broth *, Tamari*, Three Sisters Vermacelli Rice noodle, Shimeji mushroom, Napa cabbage’, Carrot*, Cilantro’, Wakame*, Sachet bag (Ginger’, Lemongrass’, Star anise*, Shiitake mushroom*)